Amaranth Flour

Specification

99.99% purity
Amaranth flour
Previously selected seeds
Ground/milled

Possible Benefits

Help to bone health
Help to digestive health
Helps to growth and development
Celiac and diabetes control
Improve cardiovascular diseases
Helps to improve immune system

Our Amaranth flour is a Gluten Free product, this flour can replace up to 30 % of the conventional wheat flour in a recipe, adding a high amount of protein, magnesium and Iron.


Contact Us

Seeds Oil S.A.

Gral. Bernardino Caballero c/ Petereby.
Mariano Roque Alonso / CP 2040
Paraguay

sales@seedsoilsa.com
+595 983 641 924

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